{"id":6947,"date":"2021-08-11T09:54:28","date_gmt":"2021-08-11T07:54:28","guid":{"rendered":"http:\/\/blog.rheinhessen.de\/?p=6947"},"modified":"2023-10-30T10:56:37","modified_gmt":"2023-10-30T09:56:37","slug":"the-taste-of-summer-ice-cream-parlors-that-inspire","status":"publish","type":"post","link":"https:\/\/rheinhessenblog.de\/en\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/","title":{"rendered":"This is what summer tastes like... ice cream parlors that begEIStern!"},"content":{"rendered":"

<\/p>\n\n\n\n

No summer without N'ice<\/h2>\n\n\n\n

Mainz. New town. Gartenfeldplatz. It is a wonderfully warm summer afternoon. One of the most beautiful squares in Mainz's Neustadt district is bustling with activity. All the benches around the square are occupied, and children are laughing happily from the playground. It is the typical scenery of the Gartenfeldplatz, but there is more to it than that: N'ice cream - the Neustadt ice cream. <\/a><\/p>\n\n\n\n

\"\"
Because it simply tastes N'ice!<\/figcaption><\/figure>\n\n\n\n

Also my\ndestination is the small corner store, which has been providing exceptional\nice cream enjoyment. I am glad about the somewhat longer queue, because so\nI can think about the choice of my varieties in peace. Mango lassi,\nCherry Kola, or Mint Stracciatella are just three of the twelve flavors that\nflavors that change daily. Classics like chocolate and vanilla are\nare also included, of course. <\/p>\n\n\n\n

A store with a guarantee of success<\/h3>\n\n\n\n

The idea for\n\"N'Eis\" was the idea of Anke Carduck and Julia von Dreusche. But it wasn't their love of ice cream\nlove of ice cream that led the two to open an ice cream parlor, but rather the\nbut rather the store itself. \"We simply fell in love with this small space,\" says\nin love with this small space,\" say Anke Carduck and Julia von Dreusche, who were still students at the time.\n\"When it suddenly came up for sale, we didn't hesitate for long and only\nafterwards, we thought about what exactly we wanted to do with it.\" The fact that, due to the\nsmall area finally became an \"ice cream shop\" with pure street sales,\nis a great fortune for all ice cream fans.  <\/p>\n\n\n\n

\"\"
Sometimes a little patience is needed in front of the small corner store. But the wait is rewarded.<\/figcaption><\/figure>\n\n\n\n

Meanwhile, I'm standing at the counter and am spoiled for choice. In total, N'Eis has more than 150 different varieties in its portfolio. All of them created in-house, made fresh every day, without artificial additives and whenever possible from regional products. Quality and authenticity are top priorities for Anke Carduck and Julia von Dreusche. \"We're not Italian and we didn't want to open a knock-off of well-known ice cream parlors. We wanted to create something new,\" says Carduck. Their success shows that they succeeded. <\/p>\n\n\n\n

Top ice cream parlor all over Germany<\/h3>\n\n\n\n

The initial idea of running a small store on the side has now grown into a company with 90 employees. In addition to the two branches in Mainz - the second branch is located directly on the banks of the Rhine - there is already an entire N'Eis product range with recipe books and its own jewelry collection. N'Eis has not lost its original charm and, above all, its exceptional taste as a result. It was recently voted one of the best ice cream parlors in the whole of Germany.<\/p>\n\n\n\n

\"\"
When an ice cream sweetens the day!<\/figcaption><\/figure>\n\n\n\n

\"Have a\nn'Eis day\" is written in curved pink letters right next to the ice cream counter.\nAs I leave the store with my ice cream cone, I know that's exactly what it's\na nice day, thanks to N'Eis! <\/p>\n\n\n\n

\"Ice horn\" brings delicious\nrefreshment<\/strong><\/h3>\n\n\n\n

Their store is brand new, the taste of their ice cream as good as if they had been in the ice cream business for years: Since February 2021, Andrea Lippe and David B\u00fchler have been running the Ice cream parlor Eishorn<\/a> in Gimbsheim near Worms. It was a happy coincidence that I discovered this cute ice cream parlor with the pink unicorn in the logo after a beach day at the Altrheinsee and could not resist the sight of the delicious varieties. <\/p>\n\n\n\n

\"\"
The new ice cream parlor \"Eishorn\" in Gimbsheim<\/figcaption><\/figure>\n\n\n\n

Ice cream + unicorn = be happy! <\/h3>\n\n\n\n

16 different\nflavors are waiting here every day for sweet tooths like me. In addition to\nchocolate, vanilla, and strawberry wafers, Eishorn also offers the most unusual flavors\nthe most unusual varieties end up in the waffle cone: Grandma's apple pie, Grandpa's cheesecake\napple pie, grandpa's cheesecake, sesame-almond, honey-sage or carrot-buttermilk-banana.\n- in Andrea Lippe's and David B\u00fchler's ice cream laboratory, there are no\nlimits are set. \"We love to experiment and try out new flavors,\" says Andrea Lippe.\ntrying out new flavors,\" says Andrea Lippe, and you can feel her passion for her craft.\ncraft. <\/p>\n\n\n\n

\"\"
Balls that make happy.<\/figcaption><\/figure>\n\n\n\n

Opening an ice cream parlor in the middle of pandemic times was a gamble, but one that quickly paid off. \"Our small ice cream parlor was very well received right from the start,\" says a delighted David B\u00fchler. He actually runs the Sohling asparagus and strawberry farm in Hamm together with his stepfather Rainer Sohling. This is also where the idea of their own ice cream caf\u00e9 was born. \"In our farm caf\u00e9, we offered ice cream to go with our fresh strawberries,\" the \"ice cream boss\" explains to me. \"We got the ice cream from the ice cream parlor that had its location right here. When the owners went out of business last year, we decided to take over the ice cream parlor - but with our own concept and design.\" <\/p>\n\n\n\n

\"Ice horn\"\nstands for pure ice cream enjoyment. Artificial colors and preservatives are neither added to the cone\nin the cone or in the cup. \"Our ice cream is handmade, fresh every day and\nprepared from regional products whenever possible,\" says B\u00fchler. Quality that\nyou can taste, and so I lick my ice cream in the certainty of becoming a big \"Eishorn\" fan.\nfan. <\/p>\n\n\n\n

Ice cream enjoyment at the Worms market place<\/h3>\n\n\n\n

A completely different ambience awaits ice cream lovers at Pietro Vannini on Worms' market square. For 27 years, the Vannini ice cream parlor<\/a> a guarantor for the highest ice cream enjoyment. Freshly renovated, it has shone in ultra-modern splendor since the beginning of 2020. 8.40 meters of ice cream counter - the largest ice cream counter in Germany, as Pietro Vannini later assures me. An incredible selection of ice cream flavors and sundaes, all presented on brightly backlit photo boards. And a queue that testifies to the quality of this ice cream.  <\/p>\n\n\n\n

\"\"
Eiscaf\u00e9 Vannini: 8.40 meters of pure ice cream pleasure.<\/figcaption><\/figure>\n\n\n\n

It does not take\nnot long and it's my turn, too. I'm glad I don't have to decide today\nI'm glad I don't have to decide today, because my choice is clear: \"A Luther cup, please!\"\nPietro Vannini serves me personally. Although his company has\nthree other branches in Weinheim, Neustadt, and Bad Kreuznach, the 57-year-old ice cream\nthe 57-year-old master ice cream confectioner is still often behind the counter himself. \"I\nlove the contact with my customers. It's important to see how our ice cream is received,\"\nsays Vannini, who, even after more than 30 years, never tires of creating new ice cream\nto create. <\/p>\n\n\n\n

An ice cream for Martin Luther<\/h3>\n\n\n\n

No wonder\nthat the Luther Year 2021 was a perfect occasion to develop a special Luther ice cream for the Luther City of\nWorms to develop its own Luther ice cream. \"I did a lot of research and\nresearched the food and baking culture of Luther's time,\" reports\nVannini. Particularly important, of course, were the ingredients that were used back then\nwere used: Milk, cream, butter, plus honey, caraway seeds and coriander - garnished with\ndried fruit, almond cookies and a pinch of cinnamon! <\/p>\n\n\n\n

While I enjoy\nenjoy my Luther ice cream, Pietro Vannini tells me about his philosophy. Ice cream\nis more than just a dessert for him; for him, ice cream is a treat.\nAccordingly, his quality standards are also high. \"We use only the best\nonly the best ingredients for our ice cream and produce it fresh every day according to traditional\nItalian recipes directly in our stores,\" says the native Italian.\nItalian. <\/p>\n\n\n\n

\"\"
Delicious creation: The Luther mug for the Luther Year<\/figcaption><\/figure>\n\n\n\n

Delicately creamy\nthe last spoonful of Luther ice cream is still melting on my tongue when I find myself\nalready choosing a cup for my next visit. As Martin\nLuther said, \"Here I stand. I can't help it.\" True! I also can't\nhelp it either. I have to eat ice cream!<\/p>","protected":false},"excerpt":{"rendered":"

Enjoying the sun with an ice cream in your hand. At least for lovers of the frozen treat, this is the epitome of summer. As soon as the outside temperatures rise, the colorful scoops in crispy wafers or paper cups are indispensable. They are lapped up and spooned up for all they're worth. It's a good thing that there are so many great ice cream parlors in Rheinhessen. Fancy a scoop of ice cream in my three favorite ice cream parlors? <\/p>","protected":false},"author":19,"featured_media":6965,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[318],"tags":[329],"class_list":["post-6947","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wein-kulinarik","tag-familien"],"acf":{"":null},"yoast_head":"\nSo schmeckt der Sommer... Eisdielen, die begEIStern! - Rheinhessen-Blog<\/title>\n<meta name=\"description\" content=\"Mit einem Eis in der Hand die Sonne genie\u00dfen. Zumindest f\u00fcr Liebhaber der gefrorenen Leckerei ist dies der Inbegriff von Sommer. Sobald die Au\u00dfentemperaturen steigen, sind die bunten Kugeln in Knusperwaffeln oder Pappbechern nicht mehr wegzudenken. Es wird geschleckt und gel\u00f6ffelt, was das Zeug h\u00e4lt. Gut, dass es in Rheinhessen so viele tolle Eisdielen gibt. Lust auf eine Kugel Eis in meinen drei Lieblings-Eissalons?\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rheinhessenblog.de\/en\/the-taste-of-summer-ice-cream-parlors-that-inspire\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"So schmeckt der Sommer... Eisdielen, die begEIStern! - Rheinhessen-Blog\" \/>\n<meta property=\"og:description\" content=\"Mit einem Eis in der Hand die Sonne genie\u00dfen. Zumindest f\u00fcr Liebhaber der gefrorenen Leckerei ist dies der Inbegriff von Sommer. Sobald die Au\u00dfentemperaturen steigen, sind die bunten Kugeln in Knusperwaffeln oder Pappbechern nicht mehr wegzudenken. Es wird geschleckt und gel\u00f6ffelt, was das Zeug h\u00e4lt. Gut, dass es in Rheinhessen so viele tolle Eisdielen gibt. Lust auf eine Kugel Eis in meinen drei Lieblings-Eissalons?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/rheinhessenblog.de\/en\/the-taste-of-summer-ice-cream-parlors-that-inspire\/\" \/>\n<meta property=\"og:site_name\" content=\"Rheinhessen-Blog\" \/>\n<meta property=\"article:published_time\" content=\"2021-08-11T07:54:28+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-10-30T09:56:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2021\/08\/DSC_6437-scaled-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1707\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Tanja Espenschied\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tanja Espenschied\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"8 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/\"},\"author\":{\"name\":\"Tanja Espenschied\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#\\\/schema\\\/person\\\/105ca6be0dd7329ee6748fca3ae8e936\"},\"headline\":\"So schmeckt der Sommer… Eisdielen, die begEIStern!\",\"datePublished\":\"2021-08-11T07:54:28+00:00\",\"dateModified\":\"2023-10-30T09:56:37+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/\"},\"wordCount\":1206,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/rheinhessenblog.de\\\/wp-content\\\/uploads\\\/2021\\\/08\\\/DSC_6437-scaled-1.jpg\",\"keywords\":[\"Familien\"],\"articleSection\":[\"Wein & Kulinarik\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/\",\"url\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/\",\"name\":\"So schmeckt der Sommer... Eisdielen, die begEIStern! - Rheinhessen-Blog\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/rheinhessenblog.de\\\/wp-content\\\/uploads\\\/2021\\\/08\\\/DSC_6437-scaled-1.jpg\",\"datePublished\":\"2021-08-11T07:54:28+00:00\",\"dateModified\":\"2023-10-30T09:56:37+00:00\",\"description\":\"Mit einem Eis in der Hand die Sonne genie\u00dfen. Zumindest f\u00fcr Liebhaber der gefrorenen Leckerei ist dies der Inbegriff von Sommer. Sobald die Au\u00dfentemperaturen steigen, sind die bunten Kugeln in Knusperwaffeln oder Pappbechern nicht mehr wegzudenken. Es wird geschleckt und gel\u00f6ffelt, was das Zeug h\u00e4lt. Gut, dass es in Rheinhessen so viele tolle Eisdielen gibt. Lust auf eine Kugel Eis in meinen drei Lieblings-Eissalons?\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#primaryimage\",\"url\":\"https:\\\/\\\/rheinhessenblog.de\\\/wp-content\\\/uploads\\\/2021\\\/08\\\/DSC_6437-scaled-1.jpg\",\"contentUrl\":\"https:\\\/\\\/rheinhessenblog.de\\\/wp-content\\\/uploads\\\/2021\\\/08\\\/DSC_6437-scaled-1.jpg\",\"width\":2560,\"height\":1707},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/so-schmeckt-der-sommer-eisdielen-die-begeistern\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/rheinhessenblog.de\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"So schmeckt der Sommer… Eisdielen, die begEIStern!\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#website\",\"url\":\"https:\\\/\\\/rheinhessenblog.de\\\/\",\"name\":\"Rheinhessen-Blog\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/rheinhessenblog.de\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#organization\",\"name\":\"Rheinhessen-Blog\",\"url\":\"https:\\\/\\\/rheinhessenblog.de\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/rheinhessenblog.de\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Rheinhessenlogo.svg\",\"contentUrl\":\"https:\\\/\\\/rheinhessenblog.de\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/Rheinhessenlogo.svg\",\"width\":85,\"height\":26,\"caption\":\"Rheinhessen-Blog\"},\"image\":{\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/rheinhessenblog.de\\\/#\\\/schema\\\/person\\\/105ca6be0dd7329ee6748fca3ae8e936\",\"name\":\"Tanja Espenschied\",\"description\":\"Reisen ist meine Leidenschaft, Rheinhessen mein Zuhause. Viele Jahre bin ich mit Rucksack und Kamera durch die Welt gereist, immer auf der Suche nach den sch\u00f6nsten Flecken der Erde. Was ich dabei ganz \u00fcbersehen habe: Die sch\u00f6nsten Flecken liegen oft nicht auf der anderen Seite des Globus, sondern direkt vor der Haust\u00fcr. Ich ziehe also wieder los, dieses Mal auf der Suche nach den Perlen Rheinhessens.\",\"url\":\"https:\\\/\\\/rheinhessenblog.de\\\/en\\\/author\\\/espenschied\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"This is how summer tastes... Ice cream parlors that begEIStern! - Rheinhessen Blog","description":"Enjoying the sun with an ice cream in your hand. At least for lovers of the frozen treat, this is the epitome of summer. As soon as the outside temperatures rise, the colorful scoops in crispy wafers or paper cups are indispensable. They are lapped up and spooned up for all they're worth. It's a good thing that there are so many great ice cream parlors in Rheinhessen. Fancy a scoop of ice cream in my three favorite ice cream parlors?","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/rheinhessenblog.de\/en\/the-taste-of-summer-ice-cream-parlors-that-inspire\/","og_locale":"en_US","og_type":"article","og_title":"So schmeckt der Sommer... Eisdielen, die begEIStern! - Rheinhessen-Blog","og_description":"Mit einem Eis in der Hand die Sonne genie\u00dfen. Zumindest f\u00fcr Liebhaber der gefrorenen Leckerei ist dies der Inbegriff von Sommer. Sobald die Au\u00dfentemperaturen steigen, sind die bunten Kugeln in Knusperwaffeln oder Pappbechern nicht mehr wegzudenken. Es wird geschleckt und gel\u00f6ffelt, was das Zeug h\u00e4lt. Gut, dass es in Rheinhessen so viele tolle Eisdielen gibt. Lust auf eine Kugel Eis in meinen drei Lieblings-Eissalons?","og_url":"https:\/\/rheinhessenblog.de\/en\/the-taste-of-summer-ice-cream-parlors-that-inspire\/","og_site_name":"Rheinhessen-Blog","article_published_time":"2021-08-11T07:54:28+00:00","article_modified_time":"2023-10-30T09:56:37+00:00","og_image":[{"width":2560,"height":1707,"url":"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2021\/08\/DSC_6437-scaled-1.jpg","type":"image\/jpeg"}],"author":"Tanja Espenschied","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Tanja Espenschied","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#article","isPartOf":{"@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/"},"author":{"name":"Tanja Espenschied","@id":"https:\/\/rheinhessenblog.de\/#\/schema\/person\/105ca6be0dd7329ee6748fca3ae8e936"},"headline":"So schmeckt der Sommer… Eisdielen, die begEIStern!","datePublished":"2021-08-11T07:54:28+00:00","dateModified":"2023-10-30T09:56:37+00:00","mainEntityOfPage":{"@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/"},"wordCount":1206,"commentCount":0,"publisher":{"@id":"https:\/\/rheinhessenblog.de\/#organization"},"image":{"@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#primaryimage"},"thumbnailUrl":"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2021\/08\/DSC_6437-scaled-1.jpg","keywords":["Familien"],"articleSection":["Wein & Kulinarik"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/","url":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/","name":"This is how summer tastes... Ice cream parlors that begEIStern! - Rheinhessen Blog","isPartOf":{"@id":"https:\/\/rheinhessenblog.de\/#website"},"primaryImageOfPage":{"@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#primaryimage"},"image":{"@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#primaryimage"},"thumbnailUrl":"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2021\/08\/DSC_6437-scaled-1.jpg","datePublished":"2021-08-11T07:54:28+00:00","dateModified":"2023-10-30T09:56:37+00:00","description":"Enjoying the sun with an ice cream in your hand. At least for lovers of the frozen treat, this is the epitome of summer. As soon as the outside temperatures rise, the colorful scoops in crispy wafers or paper cups are indispensable. They are lapped up and spooned up for all they're worth. It's a good thing that there are so many great ice cream parlors in Rheinhessen. Fancy a scoop of ice cream in my three favorite ice cream parlors?","breadcrumb":{"@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#primaryimage","url":"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2021\/08\/DSC_6437-scaled-1.jpg","contentUrl":"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2021\/08\/DSC_6437-scaled-1.jpg","width":2560,"height":1707},{"@type":"BreadcrumbList","@id":"https:\/\/rheinhessenblog.de\/so-schmeckt-der-sommer-eisdielen-die-begeistern\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/rheinhessenblog.de\/"},{"@type":"ListItem","position":2,"name":"So schmeckt der Sommer… Eisdielen, die begEIStern!"}]},{"@type":"WebSite","@id":"https:\/\/rheinhessenblog.de\/#website","url":"https:\/\/rheinhessenblog.de\/","name":"Rheinhessen Blog","description":"","publisher":{"@id":"https:\/\/rheinhessenblog.de\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/rheinhessenblog.de\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/rheinhessenblog.de\/#organization","name":"Rheinhessen Blog","url":"https:\/\/rheinhessenblog.de\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/rheinhessenblog.de\/#\/schema\/logo\/image\/","url":"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2023\/07\/Rheinhessenlogo.svg","contentUrl":"https:\/\/rheinhessenblog.de\/wp-content\/uploads\/2023\/07\/Rheinhessenlogo.svg","width":85,"height":26,"caption":"Rheinhessen-Blog"},"image":{"@id":"https:\/\/rheinhessenblog.de\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/rheinhessenblog.de\/#\/schema\/person\/105ca6be0dd7329ee6748fca3ae8e936","name":"Tanja Espenschied","description":"Travel is my passion, Rheinhessen my home. For many years I traveled the world with my backpack and camera, always in search of the most beautiful spots on earth. What I completely overlooked in the process: The most beautiful spots are often not on the other side of the globe, but right on my doorstep. So I'm off again, this time in search of the pearls of Rheinhessen.","url":"https:\/\/rheinhessenblog.de\/en\/author\/espenschied\/"}]}},"_links":{"self":[{"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/posts\/6947","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/comments?post=6947"}],"version-history":[{"count":4,"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/posts\/6947\/revisions"}],"predecessor-version":[{"id":13477,"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/posts\/6947\/revisions\/13477"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/media\/6965"}],"wp:attachment":[{"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/media?parent=6947"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/categories?post=6947"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rheinhessenblog.de\/en\/wp-json\/wp\/v2\/tags?post=6947"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}